Huevos Motuleños

Huevos Motuleños

Huevos Motuleños

Recipe by Grand Velas Riviera Nayarit


  • 2 tbsp. of vegetable oil

  • 2 tortillas

  • 1 or 2 large eggs

  • 2 tbsp. of Yucatecan black beans puree

  • ½ cup of Yucatecan tomato sauce

  • 1 tbsp. of ham chopped

  • 1 tbsp. of cooked peas

  • ½ tbsp. of dry cheese grated


  • Heat the oil in a pan and fry the tortillas lightly on both sides. They should not be crunchy.
  • Let the excess of oil drain and set aside on a warm plate.
  • Cover one of the tortillas with a thick layer of bean puree.
  • In the same oil, fry the eggs and serve on top of the beans.
  • Cover the egg with the second tortilla.
  • Pour sauce on top, sprinkle with the ham, peas, and cheese, and serve.


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