Chaco Taco

Choco Tacos

Choco Tacos

Servings

2-4

servings
Cooking time

25

minutes

Ingredients

Directions

  • Preheat oven to 400F.
  • Place taco shells upside down on cooking sheet.
  • Warm in oven for 2-3 mins.
  • Take out of oven and allow to cool for 10 mins.
  • Add dairy free chocolate chips to saucepan.  Heat on medium and stir until fully melted.
  • Dip taco shell rim unto melted chocolate.  Then immediately dip into sprinkles.
  • With a spoon add dairy free ice cream [Change to “NadaMoo or your favorite dairy-free ice cream” once ready] into taco shell and then enjoy!

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