Honey & Spice Rock
Ingredients
2 oz D’USSE XO Cognac
1 oz honey & spice infused ice cube
Directions
- Infused Ice Cube
- In an ice mold, add purified or boiled water (cooled), honey water (1 part honey, 1 part water), ginger, cinnamon sticks and black peppercorns
- Freeze until solid.
