These Are The Fall Ingredients Chefs Love

The flavors of Fall are so distinct — warm, rich, and hearty to reflect the cooling down of the temperature. It’s also the time in which some vegetables are primed to hit the table in more complex and layered dishes.

We reached out to professional chefs and recipe developers and asked them what their favorite seasonal ingredient to cook with in the Fall is. While some of their answers aren’t surprising, they are all simply perfect for the season.

Check out the Fall ingredients these chefs wait all year to use in abundance.

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