Tag: how to cook

The Tasting Room, Sipping the Spicy Osterita

Watch Now In The Tasting Room: Making A Spicy Osterita

In this episode, The Gourmet Insider tends bar alongside Chef Peter Van Der Mije of Oyster Bay, New York-based farm-to-table eatery, Osteria Leana. Chef shows us how to prepare their refreshing summer favorite, the Spicy Osterita. Learn which ingredients are best, as well as proper preparation technique. Featuring Emily Cappiello of The Gourmet Insider.